
High potential but crowded field; good, never in the launch five.
The range above is an indicative planning figure taken from our own research, not a quotation and not an offer. buytogethr is pre-launch and has closed no pools.
At project scale a modular kitchen order is dozens or hundreds of near-identical installations for apartments, staff quarters, hostels or hotel rooms: carcasses, shutters, hardware, counter tops, sinks and taps, and the provisions for appliances, all built to a small number of repeating layouts. Quotes vary on the carcass board and its moisture rating, edge banding, shutter finish, the hardware brand and its warranty, whether the counter top is included, and — most awkwardly — whether the price is per running foot, per module or per kitchen, which makes bids incomparable until the basis is fixed. The other frequent error is treating a kitchen as furniture rather than as a wet installation, so the board and the sealing fail at the sink module first.
Modular kitchens aggregate when the units repeat. A residential project, a hostel block or staff accommodation uses three or four layouts over and over, which is a production run a manufacturer can plan around, and that is where a pooled requirement has weight. They aggregate badly when every kitchen is bespoke. The field is also crowded, running from national brands to local fabricators, so this was never in the set we plan to open first. For a group, the value is as much in holding every supplier to one enforceable board and hardware specification, with a single warranty across all units, as in the price line.